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Ingredients
- 2 cups raisn bran
- 1 egg
- 1 (11oz) can mandarin oranges lightly chopped (save the juice)
- 1 banana - mashed
- 1/4 cup butter - melted
- prune juice (see directions for amount)
- 1 cup flour
- 1/3 cup brown sugar
- 1/2 tablespoon baking soda
- 2 tablespoons baking powdeer
- 1 tablespoon cinnamon
- 1/2 cup raisins
- 1/2 cup cup nuts (optional)
Directions
- In a medium bowl, mix Raisin Bran, egg, oranges, banana, and melted butter.
- Add the prune juice to the mandarin oranges to make 1 cup.
- Mix the 1 cup juice into the Raisin Bran mixture.
- Let stand 5 minutes.
- In a medium bowl, mix flour, brown sugar, baking soda, baking powder, cinnamon, raisins, and nuts together until combined.
- Add the mixture to the Raisin Bran mix.
- Pour mixture into lined cupcake molds and bake for 25 minutes at 375°.
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