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Green Bean Casserole

Roberta Spencer Vegetables & Side Dishes

Ingredients

  • 2 cans green beans or 2 pkg. 9 oz frozen green beans
  • 1 can of cream of mushroom soup
  • 3/4 cup milk
  • 1/8 teaspoon salt
  • 1 1/3 cups Frenches Original French Fried Onions

Directions

  1. In a 1 1/4 quart casserole pan, mix all ingredients except 2/3 cups french fried onions.
  2. Bake for 30 minutes at 350° or until hot.
  3. Stir, top with 2/3 cups onions.
  4. Bake 5 minutes or until onions ae golden.

Serves 6