Ingredients
- 2 packages light cream cheese
- 1 cup mayonnaise
- 4 oz chopped green chillies
- 3 finely chopped jalepeños (The more seeds you use the spicier it is)
- 1 cup parmesan cheese
- 1 cup panko bread crumbs
Directions
- Stir together cream cheese and mayonnaise until smooth.
- Stir in green chilies and jalapeños.
- Pour mixture into oven-safe dish (8x8 works well) and sprinkle with parmesan cheese and bread crumbs.