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Ingredients
- 3 cups flour
- 1 1/2 cups salt
- 3 cups water
- 2 tablespoons vegetable oil
- 1 tablespoon of tartar
- Food coloring or unsweetened Kool-Aid packet
Directions
- In a large saucepan, mix all ingredients together cooking on medium low heat.
- Stir frequently until the dough pulls away from the side of the pan and becomes too thick to stir (about 10-15 minutes).
- Remove from heat and let cool until it can be handled.
- Place on counter and knead several times until it becomes smooth.
- Store in an air-tight container.
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